The Ocean Azure 5" Precision Utility Knife

The Ocean Azure 5" Precision Utility Knife by Misuki | 67-Layer Damascus Steel

The Master of Detail

Every kitchen needs a bridge between the heavy-duty power of a Chef Knife and the delicate touch of a smaller blade. The Misuki Ocean Azure Utility Knife is that perfect middle ground. Often called the "Sandwich Knife," it is the most agile tool in the drawer—ideal for tasks that require more control than a large blade can offer, but more strength than a paring knife can provide.

Masterfully Crafted Features

Versatility Without Compromise: This 5-inch blade is the ultimate multi-tasker. It is the perfect choice for trimming fats from meats, slicing hard cheeses, coring tomatoes, or halving citrus fruits with surgical precision.

67-Layer Damascus Excellence: Forged with a VG10 Japanese Super-Steel core, the blade is vacuum heat-treated to 60 ± 2 HRC. This high-carbon core provides an incredibly sharp, durable edge, while the 66 outer layers of Damascus provide a stunning visual ripple and superior rust resistance.

The Signature Ocean Azure Handle: Despite its compact size, the handle features the full-sized ergonomic luxury of the Azure series. The fusion of imported blue resin and stabilized wood provides a balanced, non-slip grip that feels substantial and secure in the palm.

Ultra-Slim Profile: The thin blade geometry allows for incredibly clean cuts with minimal resistance, making it the go-to tool for intricate prep work and decorative garnishing.

Technical Specifications

Brand: Misuki

Blade Type: Multi-Purpose Utility Knife

Blade Material: 67-Layer Japanese Damascus Steel (VG10 Core)

Handle Material: Premium Blue Resin & Stabilized Wood

Hardness: 60 ± 2 HRC

Length: 5 Inches (Blade)

The Misuki Promise

At Misuki, we treat every knife as a piece of functional art. Because of the organic casting process of our resin handles, your Utility Knife will feature a unique "ocean wave" pattern that cannot be replicated. It is a one-of-a-kind tool designed for a lifetime of culinary passion.

Care Instructions: To protect the razor-sharp VG10 edge and the vibrant luster of the handle, hand wash only and dry immediately. Avoid cutting on glass or marble surfaces to maintain edge longevity.